4 Ingredients Gotta try this......
What's for dinner?
Italian Meatball with only 4 Ingredients.
Ingredients
* 500g beef mince
* 1 egg
* 1/4 cup (65g) basil pesto (plus extra to serve)
* 500g jar pasta sauce
Method
Combine mince, egg and basil pesto.
Season then form into 6cm meatballs.
In a non-stick frying pan over medium heat, add the meatballs and cook, turning, for 6 to 7 minutes until browned all over.
Reduce heat and add the pasta sauce.
Season and simmer for 10 to 15 minutes.
Notes:
Optional: Sprinkle with mozzarella and grill for 2 to 3 minutes or until the cheese is bubbling.
Serve scattered with extra basil leaves and over a mound of boiled rice.
Enjoy! ... See more